How can I lose weight if I have parents that cook such wonderful food?!

Greeted in the morning with mee sua and a hard boil egg for me! Of course…the ENTIRE DRUMSTICK! ^_^
You thought that was a lot?! Lunch was a far more heart-disease contributing affair…

Pork Slices in Korean Marinade (one of Mum’s experiments)

Curry Chicken with EXTRA Potato (for me)

Home Made Ngoh Hiang (Can’t complain it’s my fave!)

I depended on this bowl of Stir Fried Xiao Bai Cai and Carrots to save me from cardiac arrest.

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